France · Champagne

Agrapart & Fils

Agrapart & Fils is a family grower Champagne house in Avize, farming approximately 10 hectares across five Grand Cru villages of the Côte des Blancs: Avize, Cramant, Oger, Oiry, and Bergères-lès-Vertus. Pascal Agrapart is regarded as one of the region's most accomplished winemakers, vinifying exclusively in old Burgundy barrels without malolactic fermentation to produce wines of extreme freshness, mineral precision, and cellaring potential. The Mineral Extra Brut Blanc de Blancs is the volume leader at $127 average across 48 lots, a non-vintage blend from multiple Grand Cru parcels in Avize and Cramant. Avizoise Extra Brut at $218 average is a single-village cuvée from Avize Grand Cru—one of the Côte des Blancs' most prized sites. Venus Brut Nature at $289 average across 11 lots is the prestige single-vineyard selection and among the most sought-after low-dosage Champagnes in the secondary market. Portfolio average of $178 across 180 lots positions Agrapart in the upper-mid tier of grower Champagne pricing—below Egly-Ouriet and Selosse but above most other Côte des Blancs producers. The maximum of $956 reflects exceptional Venus bottles or special disgorgements. Agrapart's no-malolactic approach across all cuvées is a deliberate statement: the domaine believes Côte des Blancs Grand Cru Chardonnay has sufficient natural complexity to need neither softening nor enrichment.