France · Roussillon
Montrose
This entry refers to Domaine de Montrose in Roussillon, not the more famous Château Montrose in Saint-Estèphe. The Roussillon producer is best known for its rosé wines under the Montrose label, including the Rose 1701 cuvée — a reference to the estate's founding year. Located in the Languedoc-Roussillon appellation, the estate produces rosé from a blend of Mediterranean varieties including Grenache, Cinsault, and Syrah, targeting the premium rosé market. Across 454 auction lots, the estate commands an exceptional average of $433 per bottle — among the highest averages for any rosé producer — with prices reaching $3,998. This elevated average reflects significant holdings of older vintages and large formats rather than standard current-release pricing. The Rose 1701 is the estate's prestige cuvée, produced in limited quantities. The Roussillon positioning and premium pricing suggest the estate has cultivated a devoted following among collectors who prize aged southern French rosé with cellaring credentials unusual for the category.
Auction Lots
454
Avg Price / Bottle
$433
Top Vintage
1989
Price Range
$49 – $4.0k
In the Glass
Montrose Roussillon rosés are built on Grenache, Cinsault, and Syrah from Mediterranean terroir: ripe red berry fruit, garrigue, dry herbal notes, and a mineral, saline finish that distinguishes them from lighter Provence styles. Rose 1701, aged longer than the standard release, gains complexity with time — dried rose, citrus peel, and spice. The wines are full-bodied and structured for rosé, capable of short-term cellaring in ways that most rosé is not.
Portfolio
Montrose is based in the Roussillon wine region.
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