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France · Bordeaux

Chateau Cos Labory

Chateau Cos Labory, a Fifth Growth classified estate in Saint-Estephe, sits immediately adjacent to the significantly more celebrated Cos d'Estournel—a proximity that shapes both its identity and auction performance. The Audoy family, who have owned the estate since 1959, have focused on consistency and value rather than dramatic quality transformation. The 18-hectare vineyard on sandy-gravel soils near the Gironde estuary produces a Cabernet Sauvignon-dominant blend with Merlot, Cabernet Franc, and Petit Verdot. Despite modest critical scores (typically 88–93 points), Cos Labory generates remarkable auction statistics: 757 lots average $327 per bottle with a ceiling of $4,183—pricing that almost certainly reflects large-format bottles, vertical lot packages, or provenance-premium lots rather than standard 750ml bottles at this level, as single bottles from top vintages typically trade in the $60–100 range on the secondary market. The 2016 vintage tops the auction database. The wine benefits from Saint-Estephe's classic structured profile and classified status, though it consistently trades far below Cos d'Estournel's substantial premiums. The estate's adjacency to one of the Medoc's most famous properties gives Cos Labory name recognition that supports secondary market liquidity without the critical acclaim needed to drive premium pricing on its own merits.

Cos Labory's $327 average per bottle is anomalously high for a Fifth Growth with typical critical scores of 88–93 points—the auction data almost certainly reflects large-format bottles, vertical lot packages, or provenance-premium lots that skew the mean well above standard single-bottle transaction prices.
The estate's adjacency to Cos d'Estournel is its defining geographic characteristic; the shared 'Cos' name refers to the hill of pebbles (côte de cailloux) on which both estates sit, with Cos d'Estournel commanding the premium while Cos Labory's smaller scale limits its direct comparison.
The 18-hectare vineyard is planted to approximately 55% Cabernet Sauvignon, 35% Merlot, 8% Cabernet Franc, and 2% Petit Verdot—a classic Saint-Estephe blend producing firm, structured wines with good aging potential.
The $4,183 auction ceiling almost certainly represents an exceptional large-format lot or vertical package; standard 750ml bottles from top vintages like 2016 and 2010 typically trade in the $60–100 range on the secondary market.

Auction Lots

771

Avg Price / Bottle

$323

Top Vintage

2016

Price Range

$25 – $4.2k

In the Glass

Saint-Estephe Cabernet Sauvignon structure: blackcurrant, tobacco, cedar, and a firm, grippy tannic backbone typical of the appellation's clay-gravel soils. Merlot adds plum and mid-palate roundness without eliminating the inherent austerity. Medium-bodied with good aging potential—structured vintages develop dried herb, leather, and mineral complexity over 10–15 years. The style is reliable and food-friendly rather than ambitious, consistent with a Fifth Growth estate without the luxury brand investment of classified neighbors.

Portfolio

WineColourAvg PriceLots SoldTop Vintage
Chateau Cos Labory 5eme Cru Classe, Saint-EstepheRed$3237712016

Top Auction Houses

hdh

564 lots

acker

300 lots

spectrum

75 lots

sothebys

30 lots

unicorn

30 lots

Chateau Cos Labory is based in the Bordeaux wine region.

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