Italy · Tuscany
La Poderina
La Poderina is a Montalcino estate in the southeastern Castelnuovo dell'Abate sector, one of the warmer and more generous sub-zones of the denomination. The estate is part of the Saiagricola Group (a subsidiary of SAI Assicurazioni) and covers approximately 35 hectares, with about 20 hectares under vine for Brunello. The estate produces a classic Brunello di Montalcino alongside a Riserva bottling and Rosso di Montalcino. At auction, the Brunello averages $71 per bottle across 122 lots, with prices reaching $492 for older vintages and larger formats. La Poderina regularly receives critical scores in the 90–93 range from the Wine Advocate and Wine Spectator, offering a reliable mid-tier Brunello at accessible pricing. The corporate ownership structure provides consistent production standards and investment in cellar technology, producing wines that are technically well-made if occasionally lacking the character of family-owned artisan estates. The southeastern Montalcino location produces riper, more generous Brunello that is approachable earlier than wines from northern or western sub-zones.
Auction Lots
122
Avg Price / Bottle
$71
Top Vintage
1999
Price Range
$22 – $492
In the Glass
La Poderina Brunello is a warm-climate Montalcino: ripe dried cherry, fig, leather, tobacco, and a hint of chocolate from the generous Castelnuovo del'Abate terroir. More approachable at 6–8 years than traditional northern-sector Brunello, the wines retain good tannic structure and acid backbone. The Riserva adds greater concentration and 15–20-year cellaring potential.
Portfolio
| Wine | Colour | Avg Price | Lots Sold | Top Vintage |
|---|---|---|---|---|
| La Poderina, Brunello di Montalcino | Red | $71 | 61 | 1999 |
La Poderina is based in the Tuscany wine region.
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