Domaine des Lambrays, Puligny-Montrachet Premier Cru, Le Cailleret 2021
Domaine des Lambrays · Burgundy · Puligny-Montrachet
LWIN: 1072026
Domaine des Lambrays, Puligny-Montrachet Premier Cru, Le Cailleret, neighbouring vintages
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Puligny-Montrachet
- Type
- White
- Classification
- Premier Cru
- Vineyard
- Le Cailleret
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Most traded in Puligny-Montrachet
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- Domaine Leflaive, Puligny-Montrachetavg $294 · 251 sales
- Coche-Dury, Puligny-Montrachet, Les Enseigneresavg $1,264 · 218 sales
- Domaine Leflaive, Puligny-Montrachet Premier Cru, Les Combettesavg $520 · 105 sales
- Domaine d'Auvenay, Puligny-Montrachet Premier Cru, Les Folatieresavg $5,230 · 88 sales
- Etienne Sauzet, Puligny-Montrachet Premier Cru, Les Combettesavg $196 · 87 sales
- Domaine Dujac, Puligny-Montrachet Premier Cru, Les Folatieresavg $228 · 77 sales
About Domaine des Lambrays
Domaine des Lambrays, owned by LVMH since 2014, holds 8.66 of the 8.84 ha of Clos des Lambrays, the Morey-Saint-Denis grand cru, with vines averaging about 90 years old; its parcels are vinified separately, then reassembled. Under Jacques Devauges, reds ferment with up to 80% whole bunches and age about 18 months in barrel, 60% new, and the 2022 Clos tasted deep, powerful and chalky. Morey premiers crus Les Loups, Clos Baulet and old-vine Clos Sorbet sit alongside Vosne-Romanée Beaux Monts, a dense, dark Nuits-Saint-Georges La Richemone and a Morey village. The whites are the Puligny-Montrachet premiers crus Clos du Cailleret and Les Folatières. Farming is organic with biodynamic practices.
- Appellation
- Morey-Saint-Denis (Clos des Lambrays Grand Cru)
- Owner
- LVMH (since 2014)
- Vineyards
- 8.66 ha of the 8.84 ha Clos des Lambrays; vines averaging about 90 years
- Grapes
- Pinot Noir; Chardonnay
- Wines
- Clos des Lambrays; Morey 1er Cru Les Loups, Clos Baulet, Clos Sorbet; Vosne-Romanée 1er Cru Les Beaux Monts; Nuits-Saint-Georges 1er Cru La Richemone; Puligny-Montrachet 1er Cru Clos du Cailleret, Les Folatières
- Style
- Up to 80% whole bunch; about 18 months, 60% new oak; organic/biodynamic
Sources: Wikipedia, thefinewinereview.substack.com, justerinis.com