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Antinori, Chianti Classico, Santa Cristina 1980

Antinori · Tuscany · Chianti Classico

LWIN: 1416635

Antinori, Chianti Classico, Santa Cristina, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
1980–––$73
1982$551––
1984$432$40–46–
1986$222$14–29–

Wine facts

Country
Italy
Region
Tuscany
Sub-region
Chianti Classico
Type
Red
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Most traded in Chianti Classico

About Antinori

Marchesi Antinori's flagship reds grow on the Tignanello estate in Chianti Classico. Tignanello, from about 77 ha of limestone-rich slopes at 350–400 m, is mainly Sangiovese with small shares of Cabernet Sauvignon and Cabernet Franc; it ages about 13 months in predominantly new oak, mostly French with a little Hungarian, and is juicy and silky, with cherry, violet and pencil lead. Solaia, from roughly 20 ha of stony alberese and galestro on the same hill, flips the recipe, led by Cabernet Sauvignon with Sangiovese and Cabernet Franc, with blackcurrant, plum and licorice and silky tannins. Antinori also makes Bolgheri reds at Guado al Tasso, the Badia a Passignano Chianti Classico and Chardonnay-led Cervaro della Sala.

Region
Tuscany (Chianti Classico, Bolgheri) and other Italian estates
Owner
Antinori family
Vineyards
Tignanello about 77 ha; Solaia about 20 ha (350–400 m, southwest-facing)
Grapes
Sangiovese, Cabernet Sauvignon, Cabernet Franc, Merlot, Chardonnay
Wines
Tignanello, Solaia, Guado al Tasso, Badia a Passignano, Cervaro della Sala
Classification
Toscana IGT (Tignanello, Solaia)
Website
antinori.it

Sources: antinori.it, Wikipedia

All Antinori wines