Giuseppe Mascarello e Figlio, Barolo, Villero has sold at auction 31 times in the last five years across all vintages, at a median of $119 per 750ml. The most traded vintages are 2016, 2012 and 2010.
Auction median, all vintages
$119
31 sales · $98–134 middle half
Retail offers now
127
all vintages
Last auction sale
Jul 31
2026
Prices by vintage
Wine facts
- Country
- Italy
- Region
- Piedmont
- Sub-region
- Barolo
- Type
- Red
- Vineyard
- Villero
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Most traded in Barolo
- Giacomo Conterno, Barolo, Monfortino Riservaavg $1,310 · 1,384 sales
- Bartolo Mascarello, Baroloavg $363 · 880 sales
- Gaja, Barolo, Sperssavg $319 · 467 sales
- Luciano Sandrone, Barolo, Vigneavg $139 · 452 sales
- Bruno Giacosa, Barolo, Falletto Vigna Le Rocche Riservaavg $514 · 395 sales
- Marchesi di Barolo, Baroloavg $116 · 379 sales
- Pio Cesare, Baroloavg $96 · 352 sales
- Giacomo Conterno, Barolo, Cascina Francia Riservaavg $280 · 338 sales
- Giuseppe Rinaldi, Barolo, Brunateavg $394 · 338 sales
- Giacomo Conterno, Barolo, Franciaavg $258 · 339 sales
About Giuseppe Mascarello e Figlio
Giuseppe Mascarello e Figlio was founded in 1881 by the great-grandfather of Mauro Mascarello. Mauro's grandfather Maurizio bought vineyards in Monprivato at Castiglione Falletto in 1904 and in 1919 moved the winemaking to a former ice factory in Monchiero, prized for its constant temperature. Mauro worked beside his father for about fifteen years before taking charge in 1967. From 1970 the estate bottled each vineyard separately, starting with Monprivato, and it later added the Ca' d'Morissio Riserva from Michet-clone vines planted in 1922. Its 44.5 acres in Castiglione Falletto and Monforte d'Alba are about two-thirds Nebbiolo, alongside Barbera and Dolcetto.
- Appellation
- Barolo; winery in Monchiero
- Owner
- Mascarello family; Mauro Mascarello
- Founded
- 1881
- Vineyards
- 18 ha
- Grapes
- Nebbiolo, Barbera, Dolcetto
- Wines
- Barolo Monprivato, Barolo Monprivato Riserva Ca' d'Morissio, Barolo Villero, Barolo Santo Stefano di Perno, Barbera d'Alba Superiore Scudetto, Barbera Codana
Sources: winespectator.com