Giuseppe Mascarello e Figlio, Barolo 1970
Giuseppe Mascarello e Figlio · Piedmont · Barolo
LWIN: 1101290
Giuseppe Mascarello e Figlio, Barolo, neighbouring vintages
Wine facts
- Country
- Italy
- Region
- Piedmont
- Sub-region
- Barolo
- Type
- Red
See retail offers and the full price history
Compare store prices with every auction result for this wine.
Available with every account. No subscription needed.
Most traded in Barolo
- Giacomo Conterno, Barolo, Monfortino Riservaavg $1,310 · 1,384 sales
- Bartolo Mascarello, Baroloavg $363 · 880 sales
- Gaja, Barolo, Sperssavg $319 · 467 sales
- Luciano Sandrone, Barolo, Vigneavg $139 · 452 sales
- Bruno Giacosa, Barolo, Falletto Vigna Le Rocche Riservaavg $514 · 395 sales
- Marchesi di Barolo, Baroloavg $116 · 379 sales
- Pio Cesare, Baroloavg $96 · 352 sales
- Giacomo Conterno, Barolo, Cascina Francia Riservaavg $280 · 338 sales
- Giuseppe Rinaldi, Barolo, Brunateavg $394 · 338 sales
- Giacomo Conterno, Barolo, Franciaavg $258 · 339 sales
About Giuseppe Mascarello e Figlio
Giuseppe Mascarello e Figlio was founded in 1881 by the great-grandfather of Mauro Mascarello. Mauro's grandfather Maurizio bought vineyards in Monprivato at Castiglione Falletto in 1904 and in 1919 moved the winemaking to a former ice factory in Monchiero, prized for its constant temperature. Mauro worked beside his father for about fifteen years before taking charge in 1967. From 1970 the estate bottled each vineyard separately, starting with Monprivato, and it later added the Ca' d'Morissio Riserva from Michet-clone vines planted in 1922. Its 44.5 acres in Castiglione Falletto and Monforte d'Alba are about two-thirds Nebbiolo, alongside Barbera and Dolcetto.
- Appellation
- Barolo; winery in Monchiero
- Owner
- Mascarello family; Mauro Mascarello
- Founded
- 1881
- Vineyards
- 18 ha
- Grapes
- Nebbiolo, Barbera, Dolcetto
- Wines
- Barolo Monprivato, Barolo Monprivato Riserva Ca' d'Morissio, Barolo Villero, Barolo Santo Stefano di Perno, Barbera d'Alba Superiore Scudetto, Barbera Codana
Sources: winespectator.com